A La Carte
Make a Reservation 1-504-309-6391
Appetizers
Fried wings tossed in a savory hot wing sauce. This dish is served with celery and a choice of Ranch or Bleu Cheese dressing.
A mound of fries smothered in bacon and Colby and Monterey Jack cheese, with a side of Ranch dressing.
Two (2) deep fried Louisiana Crab Cakes drizzled with creole Remoulade sauce.
Our signature appetizer which blends the traditional Asian cuisine with a New Orleans flavor. The egg rolls are filled with cabbage, crab meat, shrimp and crawfish; they are seasoned with a mixture of Cajun and Asian spices, and garnished with sweet chili sauce.
Sides
Add $1.79 for sautéed onions and bell peppers.
Soup and Salads
Tender mixed greens, cucumber, tomato, shredded cheese and eggs, with the dressing of your choice, all inside our in-house made fried tortilla bowl.
Tender mixed greens, cucumber, tomato, shredded cheese and eggs, topped with grilled chicken and served with a choice of our dressings.
Tender mixed greens, cucumber, tomato, shredded cheese and eggs, topped with fried or grilled shrimp; and, served with your choice of dressing, all inside our in-house made fried tortilla bowl.
Ranch, Honey Mustard, Italian, Blue Cheese, Thousand Island, and Balsamic Vinegarette
Sandwiches
Note: All sandwiches are dressed with lettuce, tomato, mayo and sweet red onions, and come with a side order of french fries.
A charbroiled chicken breast on a freshly toasted bun.
A charbroiled patty topped with a generous portion of bacon and American cheese
A top grade patty charbroiled to perfection.
Kids Menu
For ages twelve (12) years and under with the purchase of an adult entrée.
w/ choice of side and drink.
w/ choice of side and drink.
w/choice of side and drink.
Po-Boys
All Po-Boys come "dressed" (prepared) with mayo, shredded lettuce, tomato, and pickle spears on toasted authentic New Orleans French Bread with a side of french fries.
Slice beef short rib with gravy (our version of a roast beef sandwich).
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mains
All dinners come with choice of two sides.
A Cafe' Dauphine signature dish, fresh bell pepper stuffed with crabmeat and shrimp dressing, battered and deep fried to perfection.
A fresh bell pepper stuffed with crabmeat, shrimp, gound beef and a blend of spices baked to perfection.
12 oz. USDA Choice Rib-eye charbroiled to your specification.
Half a rack of our "fall off the bone" Baby Back Ribs, marinated, then blanketed in our sassy barbecue sauce.
A whole rack of our "fall off the bone" Baby Back Ribs, marinated, then blanketed in our sassy barbecue sauce.
Jumbo shrimp sauteed in a unique blend of seasoning, with a variety of sweet and spicy peppers and butter sauce. Served with french bread.
Grilled chicken breast marinated and charbroiled to perfection.
Seafood
All seafood dinners come with a choice of two (2) sides and and a delectable dipping sauce.
Two golden fried/grilled catfish fillets.
A copius portion of fresh butterflied Gulf shrimp, flawlessly grilled/fried.
Four (4) jumbo Gulf shrimp, butterflied and stuffed with crabmeat dressing, then browned to perfection.
Fresh Louisiana oysters frizzled just right.
A premium amount of fresh shrimp, catfish, oysters, and two (2) stuffed shrimp.
Our own uniquely prepared chargrilled redfish fillet, artfully crowned with a creamy spinach and crawfish white-wine sauce.
Pasta
All pasta dishes come with warm, crisp, lightly browned french bread and a side salad with a choice of one of our savory dressings.
Fresh Gulf shrimp tossed with linguine, a creamy parmesan sauce, and adorned with freshly grated parmesan.
Grilled chicken breast with our rich, creamy parmesan sauce and linguine.
Desserts
Topped with a phenomenal pecan rum sauce.
Plain!
w/our special banana foster topping and whipped cream.
w/ an incredible strawberry sauce and whipped cream.
A mound of creamy rich chocolate, and moist chocolate cake is embellished with nuts, chocolate chips, turtle cheesecake, and chocolate curls with golden caramel flowing from the center providing a fantasy dessert for the palate.